Bio c’ Bon
With Bio c’ Bon, afternoon snacks will be provided to families every day. Here’s what’s on the menu: a chocolate rice cake, a chocolate vanilla biscuit, an organic double chocolate biscuit, a fruit compote pouch, a soy drink and a glass of fruit juice!
15 people per session
Chocoland is the place for younger chocolate-lovers. Here they will find workshops where they can learn about how to work with chocolate and make some surprising products, in partnership with the Institut Émile Gryzon.
On-site registration, subject to availability: 12 children per workshop, every hour. Workshops for children aged 6 to 12.
Chocolate bars do not grow in trees! The “cocoa classes” of the Salon du Chocolat in Brussels will explain children the origin of chocolate through playful and educational mini-conferences run by Choco-Story Brussels.
On-site registration, subject to availability: 20 children per workshops, every hour.. For children aged 6 to 12