Category: Pastry
CANELÉS BAILLARDRAN
Stand B15
Le Canelé is an institution representing the gastronomic emblem of Bordeaux. Flavored with vanilla and rum, the Canelé Baillardran has a caramelized color and a tender heart. This pastry is produced in an artisanal way in traditional copper molds.
CÁRDENAS
Stand V5
Cárdenas Chocolate is an award-winning chocolate that preserves forests, regenerates vintage cacao plantations and empowers local communities in Ecuador. It’s a Chocolat Grand Cru for chocolate connoisseurs and pastry chefs. Available in France and UK.
COKOA
Stand B39 – ESPACE JEUNES TALENTS
Result of the mixture of two opposite but very complementary passions, Cokoa is the first floral pastry to make fine pastry products with an aesthetic and floral and vegetable flavors. Specializing in wedding buffets, Cokoa offers floral mounted pieces made to measure according to customers’ expectations and desires. The personalized floral desserts in the colors of the wedding accompany the main assembled piece, with a wide range of seasonal flavors. Other sweets are also available, such as pavlovas, floral tarts, macaroons, biscuits and sweet reductions.
LILY’S GRANOLA
Stand B39 – ESPACE JEUNES TALENTS
Lily’s Granola is a young start up situated in the very heart of Brussels. It offers a wide range of granolas with original flavors such as Quinoa & Lavender, but also classic recipes such as Cranberry & Banana. The granolas are hand made with high quality ingredients without any refined sugars or additives.
NIKOLAS KOULEPIS PÂTISSERIE
Stand B39
Nikolas Koulepis, craftsman of Greek origin, settled in Brussels in 2012. After a visit to Villa Lorraine, the Bouchéry restaurants and then Notos, this young thirty-something started in March 2018 on his own account and opened a shop in the Chatelain district in Ixelles.
Nikolas Koulepis prepares refined and controlled pastries, sometimes of French inspiration (rum baba, lemon meringue pie,…), sometimes of Greek inspiration based on nuts, pistachio, cinnamon, orange, cardamom and good butter.
Don’t miss pastries, cookies, confectionery, cakes and verrines either, it’s light and very tasty!